Soups, Sauces & Gravies sms-underline

Soups, Sauces & Gravies, pregelatinized starch, modified starch, แป้งพรีเจล, วิธีทำซอส, แป้งทำซอส

People are now looking for healthy food and clean label options that fit conveniently in their lifestyle. SMS innovative starches are formulated to enhance texture, viscosity, fat-replacement, heat resistance, and freeze-thaw stability. Our solutions ready to help you to deliver the finest and most nutritious soups to consumers. 

Shelf Stable Soups, Sauces & Gravies

High viscosity and glossiness are important to the quality of soup and sauce products.

Our SAUCETEC series, or KREATION®TU10 can be used as a thickener to achieve the desirable texture. 

The thickening starch provides excellent heat, acid and shear resistance.

They maintain the preferable texture and stability of your products throughout the shelf life.

sauce, instant sauce, pregelatinized starch, modified starch

Instant Soups, Sauces & Gravies

GENIGEL®48 and GENIGEL®M78 can used as an instant thickener to develop viscosity and texture rapidly by dissolving the starches in room temperature water

Clean Label Soups, Sauces & Gravies

To serve customers following the healthy lifestyle trend, SMS has developed clean label solutions for soup and sauce lovers.

Using Natura® Y68 or Natura® Y808 as functional native starches for your thickening system helps to provide stable viscosity in soup, salad and gravy products.

These functional native starches can resist heat, acid and high shear similar to modified starches.

They can be applied in clean label recipes.

sms-underline Explore Publications sms-underline

Our research and development efforts have resulted in a number of innovative starches
that are widely recognized in the global market.

sms-underline Solution Partner sms-underline

We are a trusted partner delivering high quality modified starches
and world-class technical support to our customers worldwide.

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