Snack Seasoning sms-underline

Snack Seasoning, เครื่องเทศ, เครื่องเทศติดดี, ขนมอบกรอบ, แป้งมันสำปะหลังดัดแปร, modified starch

Consumers rate snacks by taste, texture, and appearance. The texture and appearance can be adjusted with the perfect texturizing system. While the taste can be perfected with good seasoning system. Ensuring proper adherence of the seasoning on the snack’s surface without loss during processing and transportation is a crucial factor for good organoleptic taste and cost optimization. SMS can help producers minimize this loss and ensure their product satisfies  consumer’s taste preferences.

Oil-based Seasoning Powder

SMS developed a new modified starch, known as plating starch, which functions by dry blending liquid onto a solid carrier creating a free-flowing oil-based powder.

This plating starch, D-PERSE®CAP, is a specifically modified to increase surface area for excellent oil loading capacity.

It can be applied with oil-based seasoning powder.

sms-underline Explore Publications sms-underline

Our research and development efforts have resulted in a number of innovative starches
that are widely recognized in the global market.

sms-underline Solution Partner sms-underline

We are a trusted partner delivering high quality modified starches
and world-class technical support to our customers worldwide.

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