Baked Goods sms-underline

Baked Goods, modified starch, bread, วิธีทำเค้ก, สูตรทำขนมปัง, เรียนทำเบเกอรี่, ขนมปังนุ่ม

Baked goods are a universal favorite, whether it is fresh bread, sponge cake, crispy cookies or a pizza crust. Baking it right and using the best ingredients is a major challenge for every producer. 

SMS food scientists have developed tapioca-based solutions to improve texture, replace fat or extend shelf life. Choose our unique tapioca-based innovations for your baked goods and quickly become your consumers' first choice.

sms-underline Explore Publications sms-underline

Our research and development efforts have resulted in a number of innovative starches
that are widely recognized in the global market.

sms-underline Solution Partner sms-underline

We are a trusted partner delivering high quality modified starches
and world-class technical support to our customers worldwide.

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