Pulping Texture is preferable appearance for tomato based food products such as ketchup, spaghetti sauce, or sardine canned sauce
SMS has innovated pulping agent, V-TEX, which could be replaced partial tomato paste in the recipe. Usage V-Tex only 1 % can replace up to 30 % of tomato paste with remaining pulpy and grainy texture of finished product. This is the key point for cost saving project.
V-TEX® provides versatile benefits;
• Pulpy and grainy texturizer
• 30% tomato solid replacement
• Applicable for canned products
• 25% save up cost production
Implement your tomato-based products with desirable and tasteful texture with V-TEX®
For more information on the recipe and technical guidelines at firstname.lastname@example.org.