Organic Starch

Nowadays, consumers have greatly grown interests in healthy well-being and it is stated that organic market is reported to outgrow 14% annually in the next few years.

Undeniably, natural organic is the competitive advantage that encourages purchasing decision. SMS has established an ORGANICA series product assortment with dedicated production process certified by international organic standards. You can become part of the value chain with us delivering excellent starch profile along with wellness.

ORGANICA T1 – a certified organic native starch which is applicable to improve crispness and puffing ability.
ORGANICA 128 – a certified organic maltodextrin specially applied for excellent solid replacer that improves flowability.
ORGANICA 197 – a certified organic pregelatinized tapioca starch with excellent binding ability and meltability.

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baby cracker, rice cracker, organic tapioca starch

Baby Crackers

Snack for a baby should be allergen-free, natural, clean, and organic. Natura® Lite is functional native starch specially developed for clean-label snack products. For the organic products, ORGANICA T1 is an organic native tapioca starch and ORGANICA 197 is an organic pregelatinized tapioca starch. Both starches provide light crispness texture, improve meltability, and puffing ability. Superior texture with health can be achieved through this solution.

Organic Instant Soups, Sauces & Gravies

The market demand for organic food including organic instant soups, sauces, and gravies have been increased. Organic starch plays an important role to complete food recipes. ORGANICA 197, an organic pregelatinized tapioca starch specially developed for use as an instant thickener which easily soluble without lumping and clean flavor to make your soups and sauces tasty and healthy.

Organic Seasoning Powder

ORGANICA 128 is an organic maltodextrin specially developed for seasoning and premixed products. It can be used as a solid replacer improving flowability of the product. For the seasoning powder, ORGANICA 197 which is an organic pregelatinized starch can be used to improve the binding ability of seasoning on the product.